So buckle up and enjoy this tour of the mouthwatering street foods of India with these 5 recipes.
The most popular Indian appetizer for any party, Samosa, is also the most popular street food in India. Golden crispy samosas filled with spiced potato and peas filling (or sometimes with meat or paneer), dipped in sweet and spicy chutneys are irressistable.
Bhurji pav is a street food popular for breakfast or brunch. Egg bhurji is the Indian twist to scrambled eggs. Packed with flavor and spice, these delicious Indian scrambled eggs are amazing.
Vada Pav is the humble street food of Mumbai that every person can afford and find easily. A fried potato fritter, or vada, is stuffed in between mini-burger buns called pav, along with sweet and spicy chutneys.
Kathi rolls are the most popular street food in the state of Kolkata. Kati means “stick” in Bengali, referring to skewers of meat which are rolled into a flatbread. Although originally kathi rolls were made with meat, now they are made with eggs, paneer, or veggies too.
Bombay Sandwich is popular Indian street food from the city of Mumbai. This vegetable sandwich is made with green chutney, butter, onion, tomato, cucumber, boiled potato, cheese, and chat masala.