Want to explore all the culinary delights that India has to offer? Discover 5 of the best Indian street food dishes that will leave your mouth watering.

The options for bread in India are endlessly delicious, especially when freshly cooked by a street vendor. Flatbreads across the country are a staple for any meal but have you heard of the gluten-free flatbread?

Aloo Tikki is one of the most popular street foods in India. A potato fritter that is served hot and crispy with a selection of chutneys, yoghurt or chickpeas. Flavoured with a mix of spices, Aloo Tikki.

It can’t be Indian street food without a spicy curry, and Chhole Bhature is a dish that offers just that. Chhole is a chickpea curry cooked with a blend of spices that give it a tangy, sweet and spicy flavour and Bhature a type of flatbread that is deep-fried.

Dosa is a classic South Indian dish that satisfies all stomachs. This savoury crepe is made with a batter of rice and lentils and cooked on grilled until it’s golden brown and crispy on the edges. The result is a thin and crispy pancake that is served in many ways.

This popular sweet dish is found all over India. It’s made from wheat flour that is deep-fried in circular shapes and then soaked in a bath of sugar syrup. This gives the Jabeli the combination of being both sticky and crunchy.