A super yummy dessert, kaju katli is made with cashews and sugar, with chandi parat.
A classic dessert made by cooking grated carrots with ghee, sugar or jaggery, and nuts.
These bite-sized treats are made from desiccated coconut and sweetened with alternatives like jaggery.
A super comforting festive dessert, moong dal ka halwa is a sweet treat.
These traditional sweets are created by roasting besan in ghee and sugar, then shaping them into round balls.
Made from semolina, ghee, sugar, and flavoured with cardamom, this dessert is a bowl of comfort.
Jalebi is a much loved dessert that does not have milk as an ingredient.